Kitchen Assistant
Ajumma's Private Limited
Posted 2 months ago | 0 applicants
Hourly/Temporary
1-3 Years Experience
SGD 2,500-3,300 /MonthJob Description
Job Responsibilities:
- Assist in the preparation of Ingredients and other basic cooking tasks as directed by the head chef or restaurant manager.
- Assist in monitoring and managing kitchen inventory, including restocking, supplies and informing the chef or manager when items are running low.
- Support the kitchen team during cooking processes, including monitoring cooking times, temperatures, and ensuring adherence to recipes.
- Coordinate with other kitchen staff to ensure smooth operations and timely food preparation.
- Ensure compliance with food safety regulations, health codes, and other relevant industry standards.
Job Requirements
Job Requirements:
- Best with working experiences in F&B and/or other related field.
- Ability to work efficiently in a fast-paced environment and manage time effectively.
- Ensure accuracy in measuring ingredients, following recipes, and maintaining cleanliness.
- Flexibility to handle various tasks and adapt to changing priorities in a dynamic kitchen setting.
- Willingness to collaborate with the kitchen team and contribute to a positive working atmosphere.
Company Overview
Ajumma’s is a young fast-casual Korean restaurant established in 2014, and was birthed from our love of hearty food from the markets and streets of Korea. Nothing feeds the soul better than a heartwarming meal cooked with the freshest ingredients by the loving hands of an Ajumma!
Sound interesting?
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