Kitchen Cook
- Preparing customer orders as per the company's SOP and presentation
- Clearing & keeping the restaurant clean and tidy at all time
- Preparation works that need to be done before the peak period
- Receiving and packing of stocks when needed
- Dish washing
Requirement:
Able to work on weekends & Public Holidays
Possess a cheerful disposition, and willingness to learn
working experience in a restaurant environment is preferred
Good interpersonal and communication skills
No experiences are welcome too.